Recipe for Peanut Ginger Salad Dressing
Salad dressings can be a great way to spice up a boring salad and make it more exciting. Peanut ginger salad dressing is a delicious and easy-to-make dressing that can take any salad to the next level. This recipe combines the sweetness of peanut butter with the tangy flavor of ginger to create a unique and flavorful dressing.Ingredients
- 1/4 cup peanut butter
- 2 tablespoons minced ginger
- 1/3 cup rice vinegar
- 2 tablespoons honey
- 2 tablespoons olive oil
- 2 tablespoons sesame oil
- 2 tablespoons soy sauce
- 1 clove garlic, minced
- Salt and pepper to taste
Instructions
1. In a medium bowl, combine the peanut butter, ginger, rice vinegar, honey, olive oil, sesame oil, soy sauce, garlic, salt, and pepper. Mix until all of the ingredients are well-combined.
2. Transfer the mixture to a blender and blend until smooth. Adjust seasoning to taste.
3. Store the dressing in an airtight container in the refrigerator for up to one week.
Serving Suggestions
This peanut ginger dressing can be used on any type of salad. It is especially delicious on green salads, Asian-style salads, or vegetable salads. It can also be used as a marinade for meats or vegetables. Enjoy!
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